BLUE - 1969 105' FEADSHIP
United States $4,450,000 USD
United States
FULL SPECIFICATIONS
CONSTRUCTION
DIMENSIONS
General | ||
Length Overall (L.O.A.): | 105.00 feet | (32.00 meters) |
Beam (molded): | 22.96 feet | ( 7.00 meters) |
Draft (loaded): | 6.67 feet | ( 2.03 meters) |
Tonnage: | 184 gross | |
Capacities | ||
Fuel Capacity: | 5,000 US Gallons | (18,927 liters) |
Water Capacity: | 1,257 US Gallons | ( 4,753 liters) |
Speed | ||
Maximum: | 13.0 knots | |
Cruising: | 11.0 knots |
MACHINERY
Main Engines | |
Engine Type: | • (2) Caterpillar 3196, @ 660 Hp each |
Gearboxes for Main Engines: | • Caterpillar |
Engine Controls: | • ZF Controls |
Engine Room Ventilation: | • Delta T 16 hp with auto fire dampers |
Generators & Electricity | |
Generators: | • (2) Phasor 65kw generators |
Generator Fuel Consumption: | • 2 ½ gph – 5gph @ full load |
Shore Power: | • (2) 208v/60 cycle/3 phase 100 amp |
Batteries: | • (6) 12v |
Air Conditioning | |
Type: | • Marine Air 20 Tons / (4) 5 ton compressors |
Other Machinery | |
Watermakers: | • (1) Watermaker Inc. 2,000 gpd |
Stabilizers: | • Naiad Dynamics – At Anchor Stabilization |
Bow Thruster: | • Wesmar 75hp |
Fuel Separator & Filtration: | • Alfa Laval |
Sewage System: | • Head Hunter |
Fresh Water System: | • Head Hunter |
COMMUNICATION, NAVIGATION & ENTERTAINMENT SYSTEMS
Communication Systems | |
SATcom: | • KVH V-SAT |
VHF: | • (2) ICOM 504/604 Radios |
Phone System: | • PBX System |
Intercom: | • PBX SystemCellular Phone System |
Navigation Systems | |
Radar: | • (2) Simrad 4G/Halo6 |
Electronic Compass: | • Simrad HS60 |
Magnetic Compass: | • Danforth |
Auto Pilot: | • Simrad AC70 with AP70 Display & FU80 Remote Simrad OP50 Remote |
Depth Sounder: | • (2) Simrad - (1) fwd. scanning / (1) Vertical |
GPS: | • Simrad Navigation |
Ships Monitoring System: | • Boning (incl. Main Engines, Nav. Lts, etc) |
Entertainment System | |
TV’s: | • KVH HD 11 SAT TV |
• Samsung TV’s in all guest cabins including crew mess and lounge |
GALLEY & LAUNDRY EQUIPMENT
Main Galley Equipment | |
Cooking Equipment: | • Miele Convection Oven |
• Miele Microwave Oven | |
• Miele Cook Top | |
Refrigeration/Freezer: | • Viking Refrigerator |
Dishwasher: | • Miele Dishwasher |
Compactor: | • Miele Compactor |
Crew Galley/Mess Equipment | |
Cooking Equipment: | • Miele Convection Oven |
Refrigeration/Freezer: | • Viking Refrigerator |
Additional Galley Equipment | |
Other: | • (1) Ice maker |
Laundry Equipment | |
Main Laundry Equipment | • (2) Miele Washer / Dryer |
DECK EQUIPMENT
Anchor Windlass System: |
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Aft Warping Capstans: |
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Anchors: |
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Anchor Chain: |
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Boat Crane / Davits: |
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Swimming Platform: |
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SECURITY, FIRE FIGHTING & SAFETY EQUIPMENT
Security Equipment | |
CCTV System: | • Yes |
Cameras: | • (7) |
Monitors: | • Interfaced to nav and crew monitors |
Fire Fighting Equipment | |
Fire Control System: | • Novec 1230 System with Engine room & galley control and dampers |
Fire Extinguishers: | • All spaces |
Alarms: | • Boning system |
Safety Equipment | |
Life Rafts: | • 2 x 8 Man |
Life Rings: | • 4 |
EPIRBS: | • 1 + MOB |
Flares: | • Yes |
Accommodations
GENERAL
BLUE features a classically inspired decor by Dana Duqesne with accommodations for up to (6) in (3) Owner & Guest staterooms.
OWNER
The full width Master is located on the lower deck aft and is complete with a king sized bed, his and hers bath and walk in wardrobe.
GUESTS
The Guest staterooms are located on the lower deck amidships and include a VIP with queen sized bed with en-suite head. Plus a guest stateroom fitted with twin beds and en-suite head.
CREW
Located forward of the Engine Room on the lower deck, the Captain’s cabin with full size berth & en-suite head to starboard and full crew galley & lounge to port. Forward are double cabins with separate en-suite heads.
Listing Marketed by
Merle Wood & Associates, Inc.
888 E. Las Olas Blvd. Fourth Floor Ft. Lauderdale, Florida, USA
Merle Wood & Associates, Inc.
888 E. Las Olas Blvd. Fourth Floor Ft. Lauderdale, Florida, USA